Resep: Fried Tofu Salted Egg / Tahu Telor Asin Yang Enak

Delicious, fresh and tasty.

Fried Tofu Salted Egg / Tahu Telor Asin. Air Fried Homemade Salted Egg Tofu 咸蛋豆腐 Air Fryer Recipe • How to Make Tofu Tahu goreng telor asin cabe rawit merah. Resep salted egg menggunakan tofu, gampang banget.

Fried Tofu Salted Egg / Tahu Telor Asin Tauhu telur which is literally translated as tofu egg is a famous Indonesian favourite dish. As the name suggests, this dish is made by a mixture of egg and tofu deep fried together. Along with some vegetables such as beansprouts, the tauhu telur is made flavourful with. Kamu bisa memasak Fried Tofu Salted Egg / Tahu Telor Asin menggunakan 8 bumbu dan 4 langkah. Begini cara menyiapkan masakan nya.

Bahan untuk Fried Tofu Salted Egg / Tahu Telor Asin

  1. Kamu perlu 3 bks tahu jepang.
  2. Diperlukan 2 btr telor asin mentah pisahkan kuningnya.
  3. Siapkan 1 sdt saos tiram.
  4. Siapkan 1 sdt kecap ikan.
  5. Diperlukan 1 sdt penyedap jamur (totole).
  6. Kamu perlu 2 siung bawang putih cincang halus.
  7. Diperlukan secukupnya maizena.
  8. Diperlukan secukupnya gula garam.

Another tofu recipe that is not to be missed! Crispy tofu really goes very well with salted egg plus a little nice fragrance of curry leaves makes this dish. Tahu telor, also called tofu or bean curd omelette is a traditional Indonesian street food, typically served with peanuts and a spicy sauce. It is different from the one I used for dolsot bibimbap that is extra firm tofu, more suitable for this kind of dish where the tofu is fried and must remain firm and in.

Langkah-langkah membuat Fried Tofu Salted Egg / Tahu Telor Asin

  1. Hancurkan kuning telur asin, masukan bumbu penyedap, kecaP ikan, saos tiram aduk2 sampe semua larut.
  2. Potong2 tahu agak tebal, balur dgn maizena, goreng dgn minyak terendam sampai kekuningan angkat tiriskan.
  3. Tumis bwg putih sampai harum, masukan saos telor asin aduk2 sampai lembut test rasa, masukan tahu aduk telur pelan2 jangan sampai hancur.
  4. Angkat sajikan.

Tahu telur (tahu means tofu and telur means eggs) is like egg foo yung with pieces of fried tofu. In its elemental state, a block tofu is subtle in flavor, a canvas for receiving other ingredients. However, if you fry tofu, it gets a little crunchy and nutty tasting, almost like. Fry the tofu until light golden in color. Add some oil into a pan and then place tofu slices one by one(be gentle and do not break the tofu slices).