Resep: Tofu-mushroom stir fry Yang Maknyus

Delicious, fresh and tasty.

Tofu-mushroom stir fry. When oil is shimmering again, add tofu mixture and arrange in a single layer in skillet. Transfer the vegetables to a bowl. Hoisin Tofu Mushroom Stir Fry with homemade Hoisin Sauce.

Tofu-mushroom stir fry Add the garlic, ginger, lemongrass and chopped chilli and cook for another minute. Delicious Tofu Stir-Fry with Broccolini and Mushrooms (or sub chicken or shrimp)- a quick and easy weeknight dinner that is loaded up with healthy vegetables! This simple, fast Tofu Stir-Fry with Broccolini and Mushrooms can also be made with chicken or shrimp! Kamu bisa memasak Tofu-mushroom stir fry menggunakan 14 bumbu dan 4 langkah. Begini cara menyiapkan masakan nya.

Bahan untuk Tofu-mushroom stir fry

  1. Diperlukan 1/2 bh tahu sutra, potong, goreng 1/2 matang.
  2. Diperlukan 4 bh jamur shitake/hioko, rendam 20 menit di air panas.
  3. Siapkan 1 bh wortel, iris.
  4. Siapkan 100 gram daging ayam giling.
  5. Diperlukan 1 btg daun bawang, iris.
  6. Siapkan 2 siung bawang putih, cincang halus.
  7. Siapkan Minyak goreng utk menumis.
  8. Kamu perlu 1/2 sdm maizena dilarutkan dg sdkt air.
  9. Diperlukan Bahan saus :.
  10. Kamu perlu 2 sdm kecap manis.
  11. Kamu perlu 1 sdm kecap asin.
  12. Siapkan 1/2 sdm saos tiram.
  13. Kamu perlu 1/8 sdt merica bubuk.
  14. Siapkan 200 ml air.

In a large skillet, heat oil over medium-high heat. Stir in onions and cook for one minute. Season to taste with salt and pepper. Sprinkle with green onions and serve.

Langkah-langkah membuat Tofu-mushroom stir fry

  1. Panaskan wajan, tumis bawang putih sampai sampai wangi lalu masukkan daging giling, tumis sampai berubah warna.
  2. Masukkan bahan saus yg sudah dicampur rata. Didihkan..
  3. Masukkan tahu dan jamur. Aduk rata. Tes rasa. Tambahkan garam dan gula jika kurang. Terakhir masukkan wortel dan daun bawang serta larutan maizena. Aduk rata dan didihkan.
  4. Sajikan dg taburan daun bawang.

Today I share with you a bok choy mushroom stir fry. I just can't get enough of the stir fries. They're so simple to make, generally take minimal time and you can always get creative with the ingredients. This time I came up with a winning combination of bok choy mushroom stir fry. The more types of mushrooms the merrier too.