Japanes Curry with Baguette. Delicious Japanese chicken curry recipe for a quick weeknight dinner. Made with homemade roux and garnish with soft boiled egg. Katsu curry is a variation of Japanese curry with a chicken cutlet on top.
Curry Is Drink is a Japanese restaurant with many dishes featuring Japanese curry, in particular, their signature curry served in teacups. Conceptually, the idea came from curry soups seen in Hokkaido, Japan. This easy recipe for Japanese Chicken Curry is a healthier take on fried Chicken Katsu Curry. Kamu bisa menyiapkan Japanes Curry with Baguette menggunakan 11 bumbu dan 6 langkah. Begini cara memasak masakan itu.
Bahan untuk Japanes Curry with Baguette
- Kamu perlu baguette.
- Kamu perlu 1 buah wortel.
- Siapkan 1 buah kentang.
- Siapkan secukupnya bubuk kari.
- Siapkan 1 sendok teh garam.
- Siapkan 1 sendok teh gula.
- Diperlukan 1 sendok makan tepung tapioka.
- Diperlukan 1 buah bawang bombai.
- Kamu perlu secukupnya minyak goreng.
- Diperlukan 300 ml air.
- Diperlukan 1/2 sendok teh merica.
Impress your friends and family with this simple, fragrant and flavorful dish. I had chicken teriyaki which was great, but my husband had a Chicken Katsu Curry. One taste and I dreamed about his lunch for days. Japanese curry (カレー, karē) is commonly served in three main forms: curry rice (カレーライス, karē raisu, curry over rice), curry udon (curry over noodles), and curry bread (a curry-filled pastry).
Langkah-langkah membuat Japanes Curry with Baguette
- Kupas kentang dan wortel, potong dadu lalu cuci.
- Potong dadu bawang bombai.
- Panaskan minyak, tumis bawang bombai hingga harum, masukkan kentang dan wortel, lalu masukkan air, masak dengan api sedang hingga sayuran empuk.
- Masukkan bubuk kari secukupnya, masukkan gula, garam dan merica.
- Larutkan tepung tapioka dengan sedikit air, masukkan dalam curry sambil diaduk hingga kentalnya pas.
- Koreksi rasa, sajikan 👌🏼.
I absolutely love Japanese food and one of my favorites is Japanese curry. What makes it even better is that it is sooooo easy to make! I have grown to love cooking, but I LOVE eating, so the easiest recipes are the nearest and dearest to my heart. This Japanese Curry Recipe is a little spicy & sweet, with a thick gravy-like sauce that's silky & delicious! I've been in love with Japanese Curry since I was a little girl.