Resep: Chicken Shashilk with BBQ Sauce Yang Nikmat

Delicious, fresh and tasty.

Chicken Shashilk with BBQ Sauce. Here is the easiest recipe for saucy chicken shashlik with BBQ sauce!! This simple recipe would serve you with delicious starter that you can add up to your. Welcome to my YouTube channel Mum's Kitchen.

Chicken Shashilk with BBQ Sauce It will bring forth nostalgic memories of childhood cookouts and summer evenings, sitting with friends and family enjoying barbecued chicken brushed with a humble but tasty sauce. Recipe: Chicken Shashlik with BBQ Sauce - Naheed Ansari Recipes. Put the paneer on toothpicks and season with salt and pepper. Kamu bisa memasak Chicken Shashilk with BBQ Sauce menggunakan 18 bumbu dan 13 langkah. Begini cara menyiapkan masakan itu.

Bahan untuk Chicken Shashilk with BBQ Sauce

  1. Kamu perlu Bahan Sate.
  2. Siapkan 500 gram Fillet Ayam (aku pakai tenderloin).
  3. Kamu perlu 75 gram Paprika merah kuning hijau masing2.
  4. Siapkan 250 gram Kentang.
  5. Siapkan Tusuk sate.
  6. Siapkan Bahan Marinade.
  7. Diperlukan 3/4 sdt Garam.
  8. Siapkan 3/4 sdt Bubuk Lada Hitam.
  9. Siapkan 1 1/2 sdt Bubuk Bawang Putih.
  10. Siapkan Bahan Saus BBQ.
  11. Diperlukan 6 sdm Saus tomat.
  12. Kamu perlu 1 sdt Mustard.
  13. Siapkan 1/2 sdt Bubuk lada hitam.
  14. Kamu perlu 1/2 sdt Boncabe (aku pakai lemonilo chilita).
  15. Diperlukan 1/2 sdt Parsley Flakes.
  16. Siapkan sedikit Bubuk cabai.
  17. Kamu perlu sedikit Garam.
  18. Kamu perlu 1/2 sdt Gula.

Mix all the ingredients for BBQ sauce in a bowl and marinate the paneer in it. BBQ Chicken cooked slowly on the grill, slathered with your favorite barbecue sauce — does it get any better? This is the best recipe for making perfect BBQ chicken for all your summer gatherings and cook outs. Chicken shashlik is a great way to kick your chicken tikka up a big notch.

Cara Membuat Chicken Shashilk with BBQ Sauce

  1. Potong dadu besar daging ayam, paprika, dan kentang. Masukkan ke dalam mangkuk besar..
  2. Taburkan semua bahan marinade di mangkuk tadi dan campurkan sampai merata. Saat proses pencampuran, jangan meremas daging dan bahan lainnya. Cukup mengaduknya saja..
  3. Diamkan selama 1/2 jam..
  4. Sementara menunggu marinade, kita buat BBQ Saucenya. Campurkan semua bahan di mangkuk. Tambah air panas sekitar 30-50ml. Aku ingin saus masih tetap kental tapi tetap mudah di aduk. Jangan lupa koreksi rasa..
  5. Setelah 1/2jam, tusuk semua bahan ke tusuk sate dengan urutan sesuai selera. Rapatkan semua bahan2 yang ditusuk karena saat di panggang, daging ayam akan menyusut, dan aku ga mau shashilknya kelihatan berjarak..
  6. Tata di tatakan oven, dan panggang selama +- 10 menit..
  7. Ambil 1 1/2 sdm BBQ Sauce dan cairkan dengan 100ml air panas..
  8. Setelah 10 menit, keluarkan shashilk..
  9. Lapisi dengan BBQ Sauce yang sudah di cairkan tadi dengan merata..
  10. Oven lagi selama 20 menit..
  11. Setelah 20 menit, keluarkan, dan taruh di atas piring saji..
  12. Beri BBQ Sauce..
  13. Chicken Shashilk with BBQ Sauce siap di hidangkan! 🍽️.

Tandoori chicken on a bed of Indian spiced onion, green and red pepper. Select Category american appetizer bbq and grilling beef french indian italian japanese korean main course malaysian meat mexican noodles pork poultry. Paneer Shashlik is a great North Indian recipe made from paneer marinated in mustard paste, balsamic vinegar and mixed herbs. It is a delicious recipe perfect for your game nights, kitty parties when entertaining a crowd. It is an amazing snack recipe and would be loved by everyone.