Resep: Honey Chicken Wing Stick Yang Enak

Delicious, fresh and tasty.

Honey Chicken Wing Stick. Remove wings from marinade and reserve liquid. Arrange chicken wings skin side up onto an oven tray lined with aluminium foil, and drizzle with a little extra honey. Rinse chicken wings and pat dry.

Honey Chicken Wing Stick Shake off excess flour from the wings. Make sure the flour coat is very thin. Bake the chicken wings till they are crispy,keep turning them once or twice in between. Kamu bisa menyiapkan Honey Chicken Wing Stick menggunakan 12 bumbu dan 5 langkah. Begini cara menyiapkan masakan itu.

Bahan untuk Honey Chicken Wing Stick

  1. Diperlukan 500 g chicken wing stick.
  2. Siapkan Bumbu Marinasi.
  3. Kamu perlu 1 sdt bawang putih bubuk.
  4. Kamu perlu 2 cm jahe, digeprek.
  5. Diperlukan 3 sdm madu.
  6. Kamu perlu 1 sdm saus tiram.
  7. Kamu perlu 1 sdm minyak wijen.
  8. Diperlukan 1 sdm saus sambal.
  9. Kamu perlu 3 sdm saus tomat.
  10. Siapkan 1/2 sdt lada bubuk.
  11. Diperlukan 1/2 sdm lada hitam geprek.
  12. Siapkan 1/2 sdm oregano.

These honey and sriracha sticky chicken wings are oven baked and loaded with flavor. These Asian inspired wings are easy to make with simple ingredients. Marinaded in a sweet and spicy sauce, and finished with a glaze, they are the perfect appetizer to serve a crowd. ½ cup honey. Rinse chicken wings and pat dry.

Langkah-langkah membuat Honey Chicken Wing Stick

  1. Dicuci bersih ayam. Dicampur semua bahan marinasi dengan ayam. Lalu dmarinasi minimal 2 jam dalam lemari es..
  2. Setelah dimarinasi, goreng ayam di pan dengan api sedang hingga berubah warna (tanpa minyak menggorengnya)..
  3. Diolesi loyang dengan margarin atau gunakan baking paper sebagai alas. Disusun ayam di atas loyang, dipanggang di suhu 180 derajat selama 15 menit..
  4. Setelah 15menit, keluarkan ayam lalu diolesi sisa bumbu. Lalu dibalik ayamnya dan diolesi dengan sisa sisa bumbu kembali. Dipanggang lagi selama 10 menit hingga matang..
  5. Sajikan hangat lebih nikmat 😋.

Place wings in a shallow dish and pour over the soy sauce, ginger, cilantro, garlic, and lemon juice. In a small bowl, blend honey, brown sugar, soy sauce, lemon juice, garlic and ginger. If using wings: wash and dry, cut off wing tips and place on a rimmed baking sheet. The honey is one of the main ingreients that will help your sauce stick to your wings. Place the marinated chicken wings on a greased baking tray in a single layer and spoon a little of the glaze over each wing.